This is another really simple and surprisingly flavoursome dish from The Green Roasting Tin, which is on my list of
Recommended Recipe Books.
It has only a few ingredients and is super easy to make, the recipe calls for tomatoes on the vine but cherry tomatoes also work well, the added basil and/or parsley really completes the flavour so add plenty!
The orzo can be substituted for macaroni (pics below) or may also work with other small pasta types, using the same amount in grams, feel free to double up the ingredients for more portions.
Also, whilst this dish is best served immediately, I have also refrigerated and enjoyed the next day hot or cold.
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| Orzo |
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| Macaroni |
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| Macaroni |
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| Macaroni |
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| Orzo |
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